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3 Author Book Signing Event at Tucson Fossil Show (Feb 1~2)

By |2025-02-01T13:47:45-07:00January 31st, 2024|newsfeed|

By Thomas Wiewandt / February, 2025 Don’t miss this special BOOK SIGNING EVENT at the Mineral & Fossil Marketplace (1333 N. Oracle Rd., at the intersection of Drachman & Oracle). The Marketplace will be open to the public Feb. 1-16, 2025 during Tucson’s annual Gem, Mineral, & [...]

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How to Make Saguaro Cactus Fruit Candy Roll-Ups

By |2024-10-27T22:13:20-07:00June 20th, 2021|Stories|

By Thomas Wiewandt / June, 2021 When saguaro cactus fruit ripen shortly before summer monsoon storms arrive in the Sonoran Desert, wildlife have a feast. Some Native Americans, most notably the Tohono O’odham, have traditionally joined this feast. I love collecting the sticky seed masses that have [...]

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The Miraculous Egg

By |2024-10-27T22:19:55-07:00May 5th, 2021|Stories|

By Thomas Wiewandt / May, 2021Featured in the 2021 Winners Gallery of The International Color Awards This panoramic photograph appears as a double-page spread (pp. 110-111) in FOSSILS INSIDE OUT. To help connect the past with the present, I needed an image of “The Miraculous Egg,” aka [...]

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Fiji: Travel, Culture, & Conservation

By |2024-10-27T22:20:58-07:00November 12th, 2016|Stories|

By Thomas Wiewandt / November, 2016 I hope that you are well and found some joy in this holiday season. There’s no getting around it, a dark cloud looming overhead has seriously dampened this year’s holiday spirit. So here’s an unusual greeting for an unusual year. Compiling [...]

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Tribute to Author Byrd Baylor

By |2024-10-27T21:54:08-07:00December 15th, 2015|Stories|

By Thomas Wiewandt / December 2015 Some holiday gatherings are more memorable than others. And last Sunday I was invited to one of those . . . celebrating Desert Dwellers. Where? . . . way out in the desert of course, at an old homestead nestled within [...]

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Dominican Bread Dip

By |2024-10-27T22:21:45-07:00October 27th, 2006|Stories|

By Thomas Wiewandt / 2006A recipe derived from helpful hints offered by a waiter at the Pate Palo European Brasserie in Santo Domingo, the restaurant that hostedthe farewell banquet of our 2002 Iguana Specialist Group conservation conference/workshop in the Dominican Republic. I came home with a list [...]

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Aunt Marilyn’s Rum Cake

By |2024-10-27T22:22:20-07:00December 22nd, 2005|Stories|

By Thomas Wiewandt / December, 2005 (a recipe posted in her honor – we lost Marilyn to cancer on 12/10/05 and for at least 10 years she has sent me one of these sumptuous cakes for Christmas) Blend together 1 pkg Duncan Hines Butter Golden Cake [...]

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